apple fritter rings

Somewhere, PA
Updated on Jan 17, 2013

I found this recipe in my Taste of Home magazine..I like to serve these with ice cream and caramel sauce..my family just loves them.. Credits go to: Bernice Snowberger, Monticello, Indiana

prep time 15 Min
cook time 10 Min
method ---
yield 12 serving(s)

Ingredients

  • 1 - egg
  • 2/3 cup milk
  • 1 teaspoon vegetable oil
  • 1 cup all purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • - dash salt
  • 5 large tart apples, i use granny smith
  • 1 1/2 cups vegetable oil
  • 1/4 cup sugar
  • 1/2 teaspoon cinnamon

How To Make apple fritter rings

  • Step 1
    In a bowl, beat egg, milk and oil. Combine flour, sugar, baking powder and salt; stir into the egg mixture until smooth (batter will be thick). Peel, core and cut apples into 1/2-in. rings.
  • Step 2
    In an electric skillet or deep-fat fryer, heat oil to 375°. Dip apple rings into batter; fry, a few at a time, until golden brown. Drain on paper towels. Combine sugar and cinnamon; sprinkle over hot fritters
  • Step 3
    I serve with ice cream and caramel sauce.. Enjoy!

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Keyword: #apple
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Keyword: #fritters

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