Apple Fluff Dessert

Apple Fluff Dessert

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Pat Duran

By
@kitchenChatter

I was recently at a BBQ and one of the guests brought this for dessert..This was so good ,I barely got a taste ..it went fast--even the kids liked it...Renae was good enough to share the recipe and when you try it, I am sure you will love it too...enjoy!


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Rating:

★★★★★ 1 vote

Comments:
Serves:
8-10
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 8 c
    diced apples
  • 1/2 c
    granulated sugar
  • 1/2 c
    light brown sugar
  • 2/3 c
    crushed pineapple, drained (reserve juice)
  • 8 oz
    thawed cool whip
  • 2 Tbsp
    cider vinegar
  • 2 c
    salted peanuts,skinless
  • 2 Tbsp
    all purpose flour
  • 2 large
    eggs, beaten

How to Make Apple Fluff Dessert

Step-by-Step

  1. Mix flour, sugars, 1/4 cup reserved juice, eggs and vinegar in a saucepan.
    Heat until thick,stirring often over medium heat.
  2. Remove from heat and let cool for 5 minutes off the heat;then cool in the refrigerator.
    When cold add the apples and pineapple, then stir in the peanuts and fold in the cool whip.

Printable Recipe Card

About Apple Fluff Dessert

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American



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