APPLE FLAUGNARDE
By
Ellen Bales
@Starwriter
1
Ingredients
-
2 largepink lady apples (i used honey crisp)
-
2 tspvanilla extract
-
7 Tbspall purpose flour
-
1/3 cplus 1 tbsp. granulated sugar
-
3 largeeggs at room temperature
-
1 1/2 cheavy cream
-
1/4 tspsea salt
How to Make APPLE FLAUGNARDE
- Place the eggs and 1/3 cup sugar in a food processor and mix together for 1-2 minutes until frothy on top and light in color. Add the flour, cream, vanilla, and salt. Mix together and set aside.