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apple enchiladas

★★★★★ 5
lucrown avatar
a recipe by
Luann Crownover
@lucrown
Chillicothe, TX

Got this from a friend on Facebook...Super easy! Better than wrestling pie dough all over the kitchen! Prep time includes the "standing" time of 45 mins....so actual prep is only about 15 mins.

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★★★★★ 5
serves 6
prep time 1 Hr
cook time 20 Min

Ingredients For apple enchiladas

  • 1 can
    apple pie filling
  • 6
    8-inch flour tortillas
  • 1 tsp
    ground cinnamon
  • 1/2 c
    butter
  • 1/2 c
    granulated sugar
  • 1/2 c
    brown sugar
  • 1/2 c
    water

How To Make apple enchiladas

  • 1
    Spoon about one heaping quarter cup of pie filling evenly down the center of each tortilla. Sprinkle with cinnamon; roll up, tucking in edges; and place seam side down in prepared dish.
  • 2
    In a medium saucepan over medium heat, combine butter, white sugar, brown sugar and water. Bring to a boil, stirring constantly; reduce heat and simmer 3 minutes. Pour sauce over enchiladas and let stand 45 minutes.
  • 3
    Bake in preheated 350 degree oven 20 minutes, or until golden. Serve with vanilla ice cream
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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