Apple Dumplings

Apple Dumplings Recipe

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Tammy Kilgore

By
@Tkilgore

This recipe comes from a friend of mine name Bobbie Sue, She used to make these and bring them to us at work. Never had them until I met her. Great desert.

Rating:

★★★★★ 1 vote

Serves:
8-16
Prep:
15 Min
Cook:
45 Min

Ingredients

  • 2 can(s)
    8 each cresant rolls
  • 4 large
    green granny smith apples
  • 2 c
    sugar
  • 2 c
    orange juice
  • 2 stick
    butter or margerine
  • 1 Tbsp
    apple pie spice
  • 1 Tbsp
    cinnamon, ground

How to Make Apple Dumplings

Step-by-Step

  1. 1/4 and core apples (You may peel if you like)Wrap each apple in a cresant roll and set inside of pan,until all apples are wrapped. Put the apples and cresants in a preheated 400 degree oven untl cresants are brown apprx. 15 min.
  2. In a Boiler pan put sugar, juice,and butter Bring to a boil for about 5 Min. and set aside.After you have your cresant browned pour mixture over all cresants and apples add apple pie spice and cinnnamon sprinkled over all cresants and continue to bake at 325 degrees for 30 min.

Printable Recipe Card

About Apple Dumplings

Course/Dish: Fruit Desserts




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