Apple Dew Dumplings

Apple Dew Dumplings

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Teresa Jacobson

By
@foundmyzen

Stumbled across this recipe and thought my kids would LOVE it since they are such big fans of Mountain Dew. I was right! However I worried it might be too sweet for my hubby and I but it's just the right mixture! This is great with ice cream too!

Rating:

★★★★★ 2 votes

Comments:
Serves:
16
Prep:
25 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 2
    apples, granny smith, peeled and cored
  • 2 can(s)
    refrigerated crescent rolls
  • 1 c
    butter
  • 1 1/2 c
    sugar
  • 1 tsp
    ground cinnamon
  • 12 oz
    mountain dew

How to Make Apple Dew Dumplings

Step-by-Step

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. Cut each apple into 8 wedges and set aside. Separate the crescent roll dough into triangles. Roll each apple wedge in crescent roll dough starting at the smallest end. Pinch to seal and place in the baking dish.
  3. Melt butter in a small saucepan and stir in the sugar and cinnamon. Pour over the apple dumplings. Pour Mountain Dew™ over the dumplings.
  4. Bake for 35 to 45 minutes in the preheated oven, or until golden brown.

Printable Recipe Card

About Apple Dew Dumplings

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American



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