apple walnut dessert

Name: Apple Walnut Dessert
Prep time: 15 min
Cook time: 45 min
Yield: 12
Cuisine: American
Ingredients: 8 cup(s) sliced and peeled tart apples - i used granny smith; 2 1/2 cup(s) packed brown sugar, divided; 2 teaspoon(s) ground cinnamon; 1 cup(s) butter, softened; 2 - eggs; 2 cup(s) all purpose flour; 1 cup(s) finely chopped walnuts, divided

(4 RATINGS)

794 Pinches 14 Photos

CJ *

Somewhere, PA

Updated on Sep 12, 2013

A great apple dessert. My photos

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield 12 serving(s)

Ingredients

8 cups sliced and peeled tart apples - i used granny smith
2 1/2 cups packed brown sugar, divided
2 teaspoons ground cinnamon
1 cup butter, softened
2 - eggs
2 cups all purpose flour
1 cup finely chopped walnuts, divided

How To Make apple walnut dessert

Step 1

Preheat oven to 350 degree F. Place apples in a greased 9 x 13 baking dish. Sprinkle with 1/2 cup of brown sugar and the cinnamon.

Step 2

In a bowl, cream butter and remaining brown sugar. Add eggs.
Step 3

Stir in flour and 1/2 cup walnuts.
Step 4

Spread over apples.
Step 5

Sprinkle with the remaining walnuts. I also sprinkled with a tablespoon of granulated sugar. Bake for 45 - 55 minutes or until the apples are tender.
Step 6

Serve with ice cream if you so desire.
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