How to Make Apple Crunch
- 1Pour apple pie filling into greased 9x13 Pyrex dish.
- 2Mix melted butter and spice cake mix together.
- 3Add chopped nuts.
- 4Pour over apple pie filling. 'Pour' is the term I received - found the batter to be very thick so I dropped it like cookies on a cookie sheet.
- 5Bake at 350 degrees for 35 to 40 minutes.
- 6Serve warm or cool with whipped topping.
- 7Store in refrigerator.