apple crumble

Name: Apple Crumble
Prep time: 15 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: ## APPLE FILLING; 8 large crisp tart apples like granny smith or honey crisp (peeled, cored, and cubed); ½ cup(s) brown sugar; 2 tablespoon(s) 2 tablespoons lemon juice; 1 tablespoon(s) all-purpose flour; 1 teaspoon(s) ground cinnamon; ¼ teaspoon(s) ground nutmeg; ## CRUMNLE FILLING; 1 cup(s) old-fashioned rolled oats; 1 cup(s) all-purpose flour; 1 cup brown sugar; ¼ teaspoon(s) salt; 1 teaspoon(s) cinnamon; 1/2 cup(s) unsalted butter melted

37 Pinches 1 Photo

Beth Pierce

Ofallon, MO

Updated on Nov 14, 2022

A deliciously easy Apple Crumble with chunks of tart apples combined with cinnamon and nutmeg and topped with a crisp brown sugar and cinnamon oat topping. This recipe brings all the delicious flavors of fall together in one scrumptious dessert dish with just the right balance of spices. For a little piece of heaven serve it warm with a scoop of vanilla ice cream and homemade caramel sauce.

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A delicious Apple Crumble Recipe with a crisp cinnamon and brown sugar oatmeal topping over fresh baked Granny Smith apples and their juices.

prep time 15 Min

cook time 45 Min

method Bake

yield 6 serving(s)

Ingredients

APPLE FILLING
8 large crisp tart apples like granny smith or honey crisp (peeled, cored, and cubed)
½ cup brown sugar
2 tablespoons 2 tablespoons lemon juice
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
CRUMNLE FILLING
1 cup old-fashioned rolled oats
1 cup all-purpose flour
1 cup brown sugar
¼ teaspoon salt
1 teaspoon cinnamon
1/2 cup unsalted butter melted

How To Make apple crumble

Step 1

Preheat the oven to 375 degrees. Grease a 9×9 inch baking dish or equivalent.

Step 2

First in a large bowl combine the apples, brown sugar, lemon juice, flour, cinnamon, and nutmeg. Stir gently to combine and then spoon the apple mixture into the prepared baking dish in an even layer.
Step 3

In a medium bowl stir together the rolled oats, flour, brown sugar, salt, and cinnamon. Slowly stir in the melted butter with a fork until crumbly. Sprinkle the mixture over the apples.
Step 4

Bake in a preheated oven for about 45 minutes or until bubbly and golden brown. If the mixture browns too fast simply cover with a loose piece of aluminum foil. Let the dish sit for 15-20 minutes before serving.
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