Apple Crisp Cobbler Wraps--Deelish!!!

Apple Crisp Cobbler Wraps--deelish!!!

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rochelle wetsch

By
@Hautedish

Original recipe came from a local "FOOD TRUCK" vendor in my town. This recipe lets you re-create some of the best of my town---right in your town. Go ahead and bake this wrap in the oven, top it with a slice of cheddar cheese or a scoop of vanilla ice cream, AND YOU HAVE REINVENTED AMERICANNA!

Rating:

★★★★★ 1 vote

Serves:
2 servings
Prep:
15 Min
Cook:
50 Min

Ingredients

  • ·
    2 cups peeled, cored and diced tart green apples (1/2-in. diced)
  • ·
    1/4 cup raisins
  • ·
    1/4 cup honey
  • ·
    1 teaspoon ground cinnamon
  • ·
    1 tablespoon butter
  • ·
    1 plus 1/3 cup milk
  • ·
    1 cup old fashioned oatmeal (not instant)
  • ·
    1 teaspoon vanilla extract
  • ·
    1/4 cup apple butter
  • ·
    2 cheese or burrito tortillas

How to Make Apple Crisp Cobbler Wraps--Deelish!!!

Step-by-Step

  1. Combine the apples, raisins, honey and a "pinch" of salt in a medium bowl. Toss well to coat apples evenly.
  2. Melt the butter in a large non-stick skillet over medium heat. Add the apples and cook until the apples feel tender when pierced with a fork, 8 to 10 minutes. Stir in the milk. Gradually stir in the oatmeal. Now, reduce heat to low and cook until all of the liquid has been absorbed by the oatmeal, 5 to 7 minutes. Remove from heat and add the vanilla.
  3. Divide the apple butter among each tortilla, leaving a 1-inch border around the edge. Divide the apple-oatmeal mixture among the tortillas, fold sides in and ROLL UP FROM BOTTOM.
  4. Preheat oven to 375-degrees. Line a baking sheet with ALUMINUM FOIL (I use non-stick foil); place wraps seam side down on baking sheet. Brush with 1 tablespoon melted butter and sprinkle with 2 teaspoons sugar. Bake until crust is crispy, about 30 minutes. INDULGE!!!

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About Apple Crisp Cobbler Wraps--Deelish!!!

Other Tag: Quick & Easy
Hashtags: #apple #cobbler




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