apple crisp

How To Make apple crisp

• Step 1
  Butter a 9x13 pan and fill with peeled and sliced apples. Mix 1 cup sugar, cinnamon and 2 T. flour and stir into the apples.
• Step 2
  Whisk the remaining dry ingredients together, add vanilla, then cut in the cold butter until mix resembles coarse crumbs. Sprinkle over the apples.
• Step 3
  Bake 350 degrees for about an hour or until bubbly and golden.
• Step 4
  I like to use a variety of 3 apples when I make this or any other apple dish. Braeburn, granny smith and honey crisp or cortland are all good ! Serve warm with ice cream or cheese!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!