apple crisp

Name: Apple Crisp
Cook time: 45 min
Cuisine: American
Ingredients: 5 - apples cored, peeled and sliced; 3/4 cup(s) flour; 1/2 cup(s) sugar; 1/2 cup(s) brown sugar; 1/2 cup(s) oats, uncooked; 1 stick(s) butter chilled; 1/4 cup(s) crushed pecans (optional); 1/2 teaspoon(s) sugar; - cinnamon; - nutmeg

58 Pinches

Adrienne May

New Castle, DE

Updated on Oct 28, 2013

A great side with a hearty fall meal or a good dessert! Everyone loves apple crisp!!!

Rate

No Image

prep time

cook time 45 Min

method Bake

yield

Ingredients

5 - apples cored, peeled and sliced
3/4 cup flour
1/2 cup sugar
1/2 cup brown sugar
1/2 cup oats, uncooked
1 stick butter chilled
1/4 cup crushed pecans (optional)
1/2 teaspoon sugar
- cinnamon
- nutmeg

How To Make apple crisp

Step 1

Preheat oven to 350

Step 2

Line apples in a lightly greased 13x9 inch pan. sprinkle with 1/2 teaspoon of sugar and season to taste with cinnamon and nutmeg. stir lightly.
Step 3

In a separate bowl, combine flour, 1/2 sugar, brown sugar and oats. Cut in butter to resemble course crumbs.
Step 4

Sprinkle crumbs evenly over apples. Top with pecans.
Step 5

Bake at 350 for 40-45 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes