APPLE CRISP

Name: APPLE CRISP
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 0
Ingredients: 5-6 large apples, mcintosh, sliced; 3/4 c sugar; 1 c all purpose flour; 3/4 tsp salt; 1 tsp baking powder; 1 egg; 1/2 c melted shortening; 1/2-1 tsp cinnamon

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By Marlene Nellis
@marscookie

This recipe was one of my grandmother's

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Prep:

20 Min

Cook:

35 Min

Ingredients

5-6 large

apples, mcintosh, sliced
3/4 c

sugar
1 c

all purpose flour
3/4 tsp

salt
1 tsp

baking powder
1

egg
1/2 c

melted shortening
1/2-1 tsp

cinnamon
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How to Make APPLE CRISP

Step-by-Step

Preheat oven to 350*.Grease a 9"x13" baking pan.Place sliced apples in pan.
In large bowl mix all ingredients, EXCEPT melted shortening and cinnamon,until crumbly. Spread over apples in pan.
pour melted shortening over topping;sprinkle with cinnamon.Bake at 350* for 30-40 min

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About APPLE CRISP

Course/Dish: Fruit Desserts

Nana's Apple Crisp

Apple Crisp

Deep Dish Apple Crisp

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