apple crisp

Name: Apple Crisp
Prep time: 15 min
Cook time: 45 min
Yield: 12
Ingredients: 8 cup(s) apples, peeled, cored and sliced; 1/4 cup(s) brown sugar, firmly packed; 1 tablespoon(s) all purpose flour; 1 teaspoon(s) cinnamon; 1 1/2 cup(s) all purpose flour; 1 1/2 cup(s) oatmeal; 1 cup(s) brown sugar, firmly packed; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1 cup(s) margarine, softened

(1 RATING)

68 Pinches

Patsy Fowler

Anderson, SC

Updated on Jul 15, 2012

every one any where i am asked to bring this recipe to makes sure it gets gone fast and they want more

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prep time 15 Min

cook time 45 Min

method ---

yield 12 serving(s)

Ingredients

8 cups apples, peeled, cored and sliced
1/4 cup brown sugar, firmly packed
1 tablespoon all purpose flour
1 teaspoon cinnamon
1 1/2 cups all purpose flour
1 1/2 cups oatmeal
1 cup brown sugar, firmly packed
1 teaspoon baking soda
1/2 teaspoon salt
1 cup margarine, softened

How To Make apple crisp

Step 1

preheat oven to 350.

Step 2

place the sliced apples in a 9x13 inch pan. mix brown sugar, 1 tablespoon flour and ground cinnamon together and sprinkle over apples.
Step 3

in bowl, combine flour, oatmeal, brown sugar, baking soda and salt. cut in margarine until mixture is crumbly. spread evenly over apples. bake about 45 minutes.
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