How to Make Apple Crisp
- Combine first 4 ingredients, cut in Butter until crumbly.
Press 1/2 into a greased baking dish (9x13).Top with peeled, chopped Apples.
- In saucepan combine sugar, cornstarch, water, and vanilla.
Cook and stir until thick and clear. Pour over Apples.
Sprinkle with remaining crumb mixture.
- Bake at 350* for 1 hour. Serve warm with ice cream..