Apple Crisp

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Have you made this?

By Laura Spencer-Whitacre
@fuddnbubbles

I took this recipe to my scrapbooking recipe class, and it was a hit, One classmate was a Teacher and said she will use this recipe in her cooking class. There are so many different varities of apple crisp. How Fun... This is a tried and true recipe for sure

Rating:

★★★★★ 2 votes

Comments:

3 Comments

Prep:

20 Min

Cook:

1 Hr

Ingredients

1 c: flour
1 c: brown sugar, lightly packed
3/4 c: oats
1 tsp: cinnamon
1/2 c: butter, cold
4 c: apples, granny smith,
1 c: sugar
2 Tbsp: cornstarch
1 c: water
1 tsp: vanilla

How to Make Apple Crisp

Step-by-Step

1Combine first 4 ingredients, cut in Butter until crumbly.
Press 1/2 into a greased baking dish (9x13).Top with peeled, chopped Apples.
2In saucepan combine sugar, cornstarch, water, and vanilla.
Cook and stir until thick and clear. Pour over Apples.
Sprinkle with remaining crumb mixture.
3Bake at 350* for 1 hour. Serve warm with ice cream..
please enjoy...