How to Make Apple Crisp
- Preheat oven to 350 degrees. Spray an 8x8 pan with cooking spray.
- Put the apple slices, white sugar, water and cinnamon in a saucepan and cook on medium heat for about 10 minutes or until apples soften.
- Cream together the butter, brown sugar, flour and baking powder until it forms medium size clumps of dough.
- After apples are slightly softened and your topping mixed together, put the apples in the bottom of the greased pan and cover with the topping. Bake for about 25-30 minutes until the top is golden brown and you can see the apples bubble from below.