apple crisp
(1 RATING)
This recipe is so good, the second time my mom made it, I raced down the stairs to beat my brothers. To my surprise, the rug at the bottom of the stairs was just as excited as I was, and flew out from under me. I landed on my bottom, painfully, while my brothers ran in to get the first bite!
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prep time
35 Min
cook time
45 Min
method
---
yield
10-12 serving(s)
Ingredients
- 10 cups thinly sliced apples
- 1 cup sugar
- 1 tablespoon all purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup water
- 1 cup quick cooking oats
- 1 cup all purpose flour
- 1 cup brown sugar, firmly packed
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup butter, melted
How To Make apple crisp
-
Step 1Preheat oven to 350 degrees F Place sliced apples in a 9x13 inch pan. Mix the white sugar, tbsp flour, and ground cinnamon together and sprinkle over apples. Pour water evenly over all. Combine the oats, flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture. Bake at 350 for approx 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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