apple-cranberry crisp

Name: Apple-Cranberry Crisp
Prep time: 15 min
Cook time: 40 min
Yield: 6
Cuisine: American
Ingredients: 4 cup(s) apples, granny smith; 1 can(s) cranberry sauce-whole; pinch(es) cinnamon; 1 cup(s) rolled oats; 1/2 cup(s) flour; 1 cup(s) brown sugar, firmly packed; 1/2 cup(s) margarine, room temp

(1 RATING)

30 Pinches

shirley hall-ramsey

Hall, KY

Updated on Nov 1, 2011

if you love apples and cranberries this is a new twist

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prep time 15 Min

cook time 40 Min

method Bake

yield 6-8 serving(s)

Ingredients

4 cups apples, granny smith
1 can cranberry sauce-whole
pinch cinnamon
1 cup rolled oats
1/2 cup flour
1 cup brown sugar, firmly packed
1/2 cup margarine, room temp

How To Make apple-cranberry crisp

Step 1

slice apples thin. arrange in buttered oblong pan. spoon cranberry sauce over apples. sprinkle w/cinnamon.

Step 2

stir oats, flour, and sugar together, then cut in butter til crumbly. sprinkle over cranberry layer.
Step 3

bake 350 for 40 mins., til top is brown and apples are tender. serve with ice cream (vanilla).
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