Ingredients
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2 can(s)apple pie filling (regular or caramel apple)
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1 boxbutter pecan cake mix
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1/4 cbrown sugar
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1/4 cpecans
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·cinnamon to taste
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2 stickbutter
How to Make Apple Cake Cobbler
- Spread both cans of apple pie filling in a 9 x 13 baking pan. Sprinkle cinnamon over filling to taste.
- Spread cake mix evenly over the pie filling. Sprinkle with the brown sugar and pecans.
- Cut butter into patties and cover the entire top of the cake mix. Bake in preheated 350º oven for 50 minutes. Can top with ice cream.