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prep time
15 Min
cook time
25 Min
method
Bake
yield
6 serving(s)
Ingredients
- 2 cans apple pie filling, 14 oz
- 5 slices fruit bread
- 1 1/2 ounces soft butter
- 2 teaspoons cinnamon sugar
How To Make apple betty
-
Step 1Preheat oven to 350*. Spread apple over base of 6 cup ovenproof dish. Cut crusts from bread, spread both sides with butter. Sprinkle 1 side with cinnamon sugar. Cut into cubes and arrange bread in an even layer over apple. Bake for 25 minutes or until golden.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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