apple barn apple fritters
The REAL Apple Barn recipe from Sevierville, TN. My cousin Ceceila's favorite.
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prep time
cook time
method
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yield
Ingredients
- 1 cup milk
- 1 - egg, beaten
- 4 tablespoons margarine
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1 - orange, rind and juice
- 1 cup apples, chopped
- 3 cups cake flour
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
How To Make apple barn apple fritters
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Step 1Beat egg. In a mixing bowl, combine milk, egg, and melted margarine. Add the orange juice, rind, chopped apples (skins can be left on) and vanilla extract. Sift together the flour, salt and baking flour. Stir into milk mixture with a spoon until blended. Do not overmix.
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Step 2Heat oil in a skillet to 350 degrees F. Drop off end of tablespoon into hot oil. Fry to a golden brown. Turn so they brown evenly. Allow to cool.
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