apple and squash crisp

Ingredients For apple and squash crisp

• 4 c

  butternut squash, peeled, seeded, and coarsely chopped
• 1/2 c

  packed brown sugar
• 1/2 c

  all-purpose flour
• 2

  eggs
• 2 tsp

  vanilla extract
• 2 tsp

  ground cinnamon
• 1 tsp

  ground nutmeg
• 4

  granny smith apples, peeled, cored, and chopped
• 1 c

  raisins
• FOR THE TOPPING:
• 2 c

  rolled oats
• 1

  packed brown sugar
• 1/2 c

  all-purpose flour
• 1/2 c

  butter, melted
• 1 Tbsp

  ground cinnamon