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super easy pumpkin spice mousse

Cookingbear avatar
Recipe by
Linda Tennant
@Cookingbear
Rancho Cucamonga, CA

This dessert is just right for the Fall. (Or anytime, really). I found the recipe on a box of Jello instant pudding and pie filling mix. PLEASE NOTE that the pudding is a SEASONAL RELEASE item, so stock up when you see it. Enjoy!

yield 4 ( 1/2 cup) servings
prep time 10 Min
cook time 2 Hr
method Refrigerate/Freeze

Ingredients For super easy pumpkin spice mousse

  • 1 c
    cold milk
  • 1 box
    3.4 oz. jello pumpkin spice instant pudding mix
  • 1 c
    cool whip, thawed
  • 1 Tbsp
    melted butter or margarine
  • 1/4 c
    chopped planters pecans
  • 2 Tbsp
    brown sugar

How To Make super easy pumpkin spice mousse

  • 1
    Beat milk and pudding mix with whisk for 2 minutes. Stir in Cool Whip. Spoon into 4 dessert dishes. Refrigerate until ready to serve.
  • 2
    Mix melted butter or margarine, pecans and brown sugar. Sprinkle over desserts before serving.
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