Strawberry ~ Pineapple Cream Fluff

By Cassie *
@1lovetocook1x

I did some experimenting tonight. I had some boxes of strawberry pudding that I had ordered quite a few months ago for another recipe which I have yet to make.LOL So, I decided to whip this concoction together. It was a hit, as there might be enough for 1 serving left.

Enjoy!

Rating:

☆☆☆☆☆ 0 votes

Comments:

4 Comments

Serves:

10- 12

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

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20 oz: well drained crushed pineapple - next time i'm going to try fresh chopped strawberries
1 box: strawberry instant pudding if you can't find it, i think lemon, banana or cheesecake flavor would work
1 - 14 oz: can sweetened condensed milk
1 small: cool whip ( 8 ounce )
whipped: cream and nuts could be used for garnish

How to Make Strawberry ~ Pineapple Cream Fluff

Step-by-Step

1In a medium bowl, mix the pudding and milk together. Fold in the pineapple. Combine well. Lastly, fold in the cool whip and refrigerate for 2 - 3 hours. Serve in small dishes with whipped cream and nuts if desired.