Strawberry ~ Pineapple Cream Fluff

Cassie *


I did some experimenting tonight. I had some boxes of strawberry pudding that I had ordered quite a few months ago for another recipe which I have yet to make.LOL So, I decided to whip this concoction together. It was a hit, as there might be enough for 1 serving left.



☆☆☆☆☆ 0 votes

10- 12
10 Min
No-Cook or Other


Add to Grocery List

  • 20 oz
    well drained crushed pineapple - next time i'm going to try fresh chopped strawberries
  • 1 box
    strawberry instant pudding if you can't find it, i think lemon, banana or cheesecake flavor would work
  • 1 - 14 oz
    can sweetened condensed milk
  • 1 small
    cool whip ( 8 ounce )
  • whipped
    cream and nuts could be used for garnish

How to Make Strawberry ~ Pineapple Cream Fluff


  1. In a medium bowl, mix the pudding and milk together. Fold in the pineapple. Combine well. Lastly, fold in the cool whip and refrigerate for 2 - 3 hours. Serve in small dishes with whipped cream and nuts if desired.

Printable Recipe Card

About Strawberry ~ Pineapple Cream Fluff

Course/Dish: Puddings
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

Show 4 Comments & Reviews

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