strawberry ~ pineapple cream fluff
I did some experimenting tonight. I had some boxes of strawberry pudding that I had ordered quite a few months ago for another recipe which I have yet to make.LOL So, I decided to whip this concoction together. It was a hit, as there might be enough for 1 serving left. Enjoy!
prep time
10 Min
cook time
method
No-Cook or Other
yield
10- 12
Ingredients
- 20 ounces well drained crushed pineapple - next time i'm going to try fresh chopped strawberries
- 1 box strawberry instant pudding if you can't find it, i think lemon, banana or cheesecake flavor would work
- 1 - 14 ounces can sweetened condensed milk
- 1 small cool whip ( 8 ounce )
- whipped - cream and nuts could be used for garnish
How To Make strawberry ~ pineapple cream fluff
-
Step 1In a medium bowl, mix the pudding and milk together. Fold in the pineapple. Combine well. Lastly, fold in the cool whip and refrigerate for 2 - 3 hours. Serve in small dishes with whipped cream and nuts if desired. - Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Tag:
#Quick & Easy
Keyword:
#pineapple
Keyword:
#strawberry
Keyword:
#cool whip
Keyword:
#Dessert
Keyword:
#pudding
Ingredient:
Fruit
Method:
No-Cook or Other
Culture:
American
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