Strawberry Bread Pudding with a Strawberry Drizzle

1
stephanie sorbie

By
@seasickpeach

Yummy...tested and approved...

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
9-12
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 4
    eggs
  • 2 c
    milk
  • 1/2 c
    sugar
  • 1/4 c
    brown sugar
  • 1 tsp
    vanilla
  • 2 tsp
    cinnamon
  • 1 tsp
    nutmeg
  • 4 can(s)
    cubed day old french bread
  • 1 c
    sliced fresh strawberries
  • DRIZZLE

  • 2 c
    chopped fresh strawberries
  • 1 c
    sugar
  • 2 c
    water
  • 1 tsp
    vanilla
  • 1 Tbsp
    butter

How to Make Strawberry Bread Pudding with a Strawberry Drizzle

Step-by-Step

  1. Heat Oven to 350. Then mix together eggs, milk, sugars, vanilla, cinnamon and nutmeg. Then add cubed bread and mix until covered. Then add fresh strawberries. Pour into a prepared 9x9 square pan and bake for 30 mins or until a toothpick inserted comes out clean.
  2. For the Drizzle combine all ingredients in a sauce pan and bring to a boil. Then turn down to med and simmer, stirring frequently for 20 mins. Remove and strain and set aside.
  3. Let the bread pudding cool for 5-10 mins then serve with drizzle. Vanilla Ice cream or whipped cream on top is also yummy.

Printable Recipe Card

About Strawberry Bread Pudding with a Strawberry Drizzle

Course/Dish: Fruit Desserts, Puddings
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




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