Southern Banana Pudding with Flair

3
Cynthia Martinez

By
@Devinesalvage

This is a take off of a Southern classic. I just didn't have any vanilla or banana pudding in the pantry so I came up with this. Then there is the "secret ingredient" that makes the difference. It is something us Southerners use that a lot of my Northern Foodie Buddy's have never heard of.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10-12
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

3 c
milk
1 box
white chocolate jello pudding (small)
1 box
cheesecake jello pudding (small)
2 tsp
vanilla butter and nut flavoring
8 oz
cream cheese
1 can(s)
sweetened condensed milk
1/2 c
confectioners' sugar
5
bananas
1 1/2 box
vanilla wafers

Step-By-Step

1Take the 3C of milk and blend with pudding mixes for a couple of minutes and set aside.
2Put everything else in another bowl and blend together until smooth. About 5 minutes is good for this.
3Take the pudding and place in bowl with other mixture and combine until well blended.
4Now take your Vanilla wafers and cover the bottom of a 3Q glass dish. Layer it with bananas. Layer it with 1/2 of pudding mixture and repeat. I like ending up with Vanilla Wafers on top but it is up to you.
5Chill for 45 minutes and then serve.

About Southern Banana Pudding with Flair

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: Southern
Other Tag: Quick & Easy