Puff Pudding

Puff Pudding Recipe

No Photo

Have you made this?

 Share your own photo!

Rhonda Wheeler

By
@homeskillet

This was developed for Post Cereal's founder, C.W. Post in 1926. Its a dessert with a cakelike top layer and a creamy,lemony custard below.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1/4 c
    butter
  • 1/2 c
    sugar
  • 1 tsp
    grated lemon rind
  • 2
    egg yolks
  • 3 Tbsp
    lemon juice
  • 2 Tbsp
    all purpose flour
  • 1/4 c
    post grape nuts cereal
  • 1 c
    milk
  • 2
    egg whites, stiffly beaten

How to Make Puff Pudding

Step-by-Step

  1. Cream butter with sugar and lemon rind. Add egg yolks and beat until light and fluffy.
  2. Blend in lemon juice,flour,cereal and milk. It will look curdled.
  3. Fold in beaten egg whites. Pour into greased 1 quart baking dish and place the dish in pan of hot water.
  4. Bake 325 degrees oven for 1 hour and 15 minutes or until top springs back when touched.
  5. For individual puddings pour mixture into 5 5-ounce or 4 6-ounce custard cups. Bake for 40 minutes

Printable Recipe Card

About Puff Pudding

Course/Dish: Puddings
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




Show 2 Comments & Reviews

Valentine's Day Menu For Dinner At Home Recipe

Valentine's Day Menu for Dinner at Home

Kitchen Crew

While I show people I love them year around, it's nice to have a special day to show how much I care. But a prix fixe menu and an insanely...

How To Fold Ingredients Recipe

How to Fold Ingredients

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to fold ingredients using whipped cream and chocolate pudding. Watch the "pinch tips" video here.

Make Foolproof Whipped Cream At Home Recipe

Make Foolproof Whipped Cream at Home

Kitchen Crew @JustaPinch

Fresh whipped cream is so much better than the stuff you buy in a tub or a can and so easy to make. We prefer to sweeten our whipped cream...