~ old fashioned rice pudding ~

Name: ~ Old Fashioned Rice Pudding ~
Prep time: 5 min
Cook time: 5 min
Yield: 8
Cuisine: American
Ingredients: 4 cup(s) milk; 1 1/4 cup(s) minute rice; 1 small vanilla or coconut cream pie filling - not instant; 1/4 cup(s) raisins - optional; 1 - well beaten, egg; 1/4 teaspoon(s) cinnamon; 1/8 teaspoon(s) nutmeg

(2 RATINGS)

159 Pinches 7 Photos

CJ *

Somewhere, PA

Updated on Nov 29, 2014

Yum!

Rate

prep time 5 Min

cook time 5 Min

method Stove Top

yield 8 - 10

Ingredients

4 cups milk
1 1/4 cups minute rice
1 small vanilla or coconut cream pie filling - not instant
1/4 cup raisins - optional
1 - well beaten, egg
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg

How To Make ~ old fashioned rice pudding ~

Step 1

In a large saucepan, combine milk, rice, pudding mix, raisins and egg. Bring to a full boil over medium heat, stirring constantly for 1 minute. Remove from heat. Cool 5 minutes, stirring twice.

Step 2

Pour into individual dessert dishes. Top with whipped cream and a sprinkle of cinnamon. Can be served warm or chilled.
Step 3

If chilling before use, place plastic wrap directly on pudding.
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