mama's rice pudding

Name: Mama's Rice Pudding
Prep time: 15 min
Cook time: 55 min
Yield: 8
Cuisine: American
Ingredients: 2 cup(s) cooked & cooled long grain rice; !/2 cup(s) raisins or cranraisins; 1 cup(s) sugar; 1 cup(s) milk; 2 - eggs beaten; 2 tablespoon(s) butter, melted; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) cinnamon; 1/4 teaspoon(s) nutmeg

(3 RATINGS)

125 Pinches 3 Photos

David Brandon

Claudville, VA

Updated on Feb 5, 2014

Growing up,when ever we had leftover white rice,Mama would make rice pudding for us.I can see it now ,sitting on the stove cooling in that long glass baking dish.Helped grow into what I am today! Thank you Mama!

Rate

prep time 15 Min

cook time 55 Min

method Bake

yield 8 serving(s)

Ingredients

2 cups cooked & cooled long grain rice
!/2 cup raisins or cranraisins
1 cup sugar
1 cup milk
2 - eggs beaten
2 tablespoons butter, melted
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/4 teaspoon nutmeg

How To Make mama's rice pudding

Step 1

In medium mixing bowl mix all ingredients together with spoon 1 minute.

Step 2

Pour into greased 8" sq. baking dish and bake at 350 degrees for 55 min. Cool 30 min. before serving.Enjoy!
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