chopped nuts, divided
instant lemon pudding mix 3 oz
How to Make Lemon Lush
1for crust_ preheat oven to 325. mix butter, flour and 1/2 cup nuts in a bowl. press into a 9x13 pan. Bake for 25 minutes and allow to cool.
2Mix softened cream cheese, sugar, 1 cup of cool whip, 2 boxes of pudding and 3 cups of milk until well blended.
3spread evenly over cooled crust. top with remaining cool whip and sprinkle with nuts.
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