coconut cream dream pie dessert

Name: Coconut Cream Dream Pie Dessert
Prep time: 30 min
Cook time: 20 min
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) flour; 1/2 cup(s) butter, melted; 2 tablespoon(s) sugar; 1/2 cup(s) chopped pecans(optional); ## FOR THE CRUST; ## LAYER TWO; 8 ounce(s) cream cheese, room temp; 1 cup(s) powered sugar; 1 cup(s) whipped topping; ## LAYER THREE; 1 - small package of coconut cream instant pudding; 11/2 cup(s) whole milk, can use any kind of milk but the whole makes pudding so much tastier

297 Pinches 1 Photo

Sue West

Lookout, CA

Updated on Mar 26, 2014

This desserts name should be "Heavenly Dream," a great people pleaser at potlucks, be prepared to have copies of the recipe, you'll get lots of requests for this one!

Rate

prep time 30 Min

cook time 20 Min

method Bake

yield 12-14

Ingredients

1 cup flour
1/2 cup butter, melted
2 tablespoons sugar
1/2 cup chopped pecans(optional)
FOR THE CRUST
LAYER TWO
8 ounces cream cheese, room temp
1 cup powered sugar
1 cup whipped topping
LAYER THREE
1 - small package of coconut cream instant pudding
11/2 cups whole milk, can use any kind of milk but the whole makes pudding so much tastier

How To Make coconut cream dream pie dessert

Step 1

Mix and pat the crust mixture, (Layer# 1), in an 8x8" baking dish. Bake at 350 for 15-20 minutes until just beginning to turn golden. DO NOT OVER-BAKE.

Step 2

Layer two: Beat together sugar and cream cheese. Fold in whipped topping, spread on cooled crust.
Step 3

Layer three: Mix until thickened, spread over cream cheese mixture, top with remaining tub of whipped topping. Toast 1 cup coconut, sprinkle evenly on dessert. Refridgerate
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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