banana surprise
This recipe was given to me by a co-worker years ago
prep time
30 Min
cook time
15 Min
method
Bake
yield
8-10 serving(s)
Ingredients
- - crust ingr:
- - 1 cup flour
- - 2 tbl. sugar
- - 1 stick butter
- - 1/4 cup crushed pecans
- - cream cheese mixture :
- - 1 8oz. cream cheese
- - 1 cup 10x sugar
- - 2 bananas
- - pudding mixture:
- - 1 pkg. instant french vanilla pudding
- - 1 pkg. instant vanilla pudding
- - 3 cups of milk
How To Make banana surprise
-
Step 1For the crust: Mix the 1 cup flour, 2Tbl sugar, and the 1 stick of butter(melted), and the 1/4 cup of crushed pecans.Mix in a 9x13 pan, and flatten out.Bake at 375 degrees for 15 mins.Set aside and cool
-
Step 2Cream cheese mixture: Mix your 8oz. cream cheese with your 1 cup 10x sugar. Then add in your 1 cup of coolwhip. Spread in your cooled crust.Slice 2 bananas on top of your cream cheese mixture.
-
Step 3Pudding Mixture: Mix your Instant French vanilla pudding, and your reg box of instant vanilla pudding with your 3 cups of milk.Spread your pudding mixture on top of the bananas.
-
Step 4Spread 1 cup of coolwhip on top and garnish with leftover crushed pecans
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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