1In large bowl, combine sugar, eggs & vinegar. Mix well. Add vinegar and vanilla and mix for about 2 mins. on medium speed.
(This will not fill a deep pie dish, you will need to double the ingredients for Deep Dish Pie.)
2Bake at 350 degrees for 45-50 mins. or until the pie's ingredients do not move. It will jiggle.
3Yeilds: 8 servings.
Nutritional Facts: 1 serving (1 piece) equals 354 calories, 15 g fat (7 g saturated fat), 127 mg cholesterol, 190 mg sodium, 51 g carbohydrate, 0 fiber, 4 g protein.