Turtle Apple Crisp

Shelia Baker


A real decadent crowd=pleaser


☆☆☆☆☆ 0 votes

15 Min
30 Min


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1 can(s)
apple pie filling
1/2 c
caramel topping/dip
1/2 c
chocolate syrup
1/2 c
1 pkg
oatmeal cookie mix
1 stick
butter or margarine, melted

How to Make Turtle Apple Crisp


  • 1Spray a pie pan with non-stick spray and preheat the oven to 350.
  • 2Pour the pie filling into the bottom of the pie pan.
  • 3Drizzle the caramel over the apples.
  • 4Drizzle the chocolate over the caramel.
  • 5Sprinkle the pecans over the chocolate.
  • 6In a large bowl, mix the dry cookie mix with the melted butter. Work with a spatula or your hands until completely moistened and streusel-like.
  • 7Crumble cookie mix over the entire pie, forming a chunky crust.
  • 8Bake for 30 mins or until cookie topping begins to brown.
    Serve hot (and ice cream is a nice addition, too!)

Printable Recipe Card

About Turtle Apple Crisp

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

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