Real Recipes From Real Home Cooks ®

triple berry pie

a recipe by
Lonna Weidemann
Helena, MT

My first pie and it was awesome!

serves 6
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For triple berry pie

  • 24 oz
    mixed berries frozen (rinse and thaw) or fresh
  • 1
    pie crust - i used pillsbury 2 pack by the eggs in store
  • 1 c
  • 1
  • 1 tsp
  • 1 tsp
  • 1/2 c

How To Make triple berry pie

  • 1
    Heat oven with baking sheet in it to 425 Mix thawed and rinsed berries with sugar, flour and cinnamon (I used Schwanns mixed berries but I also added a small 10 oz bag of other mixed berries so my pie was larger)
  • 2
    Roll out bottom pie crust and place in pie pan Using egg white, brush bottom on pie crust
  • 3
    Add filling and using a spatula just lighting skim around top of filling with butter Then roll out top crust, place on top of filling. Using fingers just pinch the top and bottom crust together at the edges to form with the bottom crust Brush top with egg white and sprinkle sugar on top just a pinch (wink) Then cover edges with a strip of foil Make an X with your paring knife in the center of the pie Bake on lowest rack on cookie sheet for 35 min Remove foil and cook 10 more minutes