top shelf key lime pie
prep time 15 Min
cook time 40 Min
Ingredients For top shelf key lime pie
1graham cracker pie crust
2 can14oz. condensed milk (eagle brand)
1 ckey lime juice
How To Make top shelf key lime pie
1Mix egg yolks, milk and lime juice.
2Pour into pie cruist
3Bake at 325 for 40 minutes
4After it cools, refrigerate it. You may garnish it with a little whipped cream.
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