Top Shelf Key Lime Pie

Top Shelf Key Lime Pie Recipe

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Deb Finney


This rich Key Lime pie will be a favorite for folks who like Key Lime Pie. Easy to make and delicious.


☆☆☆☆☆ 0 votes

15 Min
40 Min


Add to Grocery List

  • 1
    graham cracker pie crust
  • 6
    egg yolks
  • 2 can(s)
    14oz. condensed milk (eagle brand)
  • 1 c
    key lime juice

How to Make Top Shelf Key Lime Pie


  1. Mix egg yolks, milk and lime juice.
  2. Pour into pie cruist
  3. Bake at 325 for 40 minutes
  4. After it cools, refrigerate it. You may garnish it with a little whipped cream.

Printable Recipe Card

About Top Shelf Key Lime Pie

Course/Dish: Pies
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy

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