top shelf key lime pie

Name: Top Shelf Key Lime Pie
Prep time: 15 min
Cook time: 40 min
Yield: 8
Cuisine: American
Ingredients: 1 - graham cracker pie crust; 6 - egg yolks; 2 can(s) 14oz. condensed milk (eagle brand); 1 cup(s) key lime juice

24 Pinches

Deb Finney

Little Rock, AR

Updated on May 24, 2014

This rich Key Lime pie will be a favorite for folks who like Key Lime Pie. Easy to make and delicious.

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prep time 15 Min

cook time 40 Min

method Bake

yield 8 serving(s)

Ingredients

1 - graham cracker pie crust
6 - egg yolks
2 cans 14oz. condensed milk (eagle brand)
1 cup key lime juice

How To Make top shelf key lime pie

Step 1

Mix egg yolks, milk and lime juice.

Step 2

Pour into pie cruist
Step 3

Bake at 325 for 40 minutes
Step 4

After it cools, refrigerate it. You may garnish it with a little whipped cream.
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