Toasted Coconut Pie
1 photo of Toasted Coconut Pie Recipe
How to Make Toasted Coconut Pie
1Make your favorite pie crust
(Or if you are like me, you go to the freezer section of the grocery store to get one)
2Beat Eggs in a large bowl
Add the following ingredients to the eggs and mix well:
-melted butter (cooled a bit)
3Remove from mixer and stir in coconut by hand.
4Pour mixture into the unbaked pie crust.
Bake at 350 degrees for 45 minutes or until a knife inserted half way between center and edge comes out clean.
5Garnish with whipped cream. (optional)
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About Toasted Coconut Pie