three-ingredient raspberry tart
Do you have some Trefoils Shortbread Cookies or Girl Scout Shortbread and want to be creative with them. This simple pie is very easy and delicious calling for only three ingredients. If you are not fond of raspberry jam, any jam could be substituted. Quick and easy for company!
No Image
prep time
10 Min
cook time
10 Min
method
Convection Oven
yield
8 serving(s)
Ingredients
- 9 ounces box trefoils shortbread cookies (girl scout shortbread cookies)
- 1 stick butter, softened (do not substitute)
- 1/2 cup raspberry jam
- - powdered sugar for dusting
How To Make three-ingredient raspberry tart
-
Step 1350 degree oven. Put cookies in food processor and pulse until finely ground. Add the butter and pulse until the mixture comes together. Press into a tart shell and bake for 10 minutes or until slightly firm and browned. Let cool.
-
Step 2Spread the raspberry jam into the tart shell; sprinkle with a dusting of powdered sugar and serve.
-
Step 3This can be made with not only Raspberry jam, but Peach, Blueberry, Blackberry, etc. and is very good! ENJOY!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes