Sweet Potato Pie

4
Anita Hoffman

By
@scent4U

This delicious creamy pie will have you asking for more.
Recipe and photo adapted from Taste of Home.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
50 Min
Method:
Bake

Ingredients

1/3 c
butter, softened
1/2 c
sugar
2
eggs, lightly beaten
3/4 c
evaporated milk
2 c
mashed sweet potatoes
1 tsp
vanilla
1/2 tsp
cinnamon
1/2 tsp
nutmeg
1/4 tsp
salt
1
unbaked 9 inch pastry shell

How to Make Sweet Potato Pie

Step-by-Step

  • 1In a bowl, cream butter and sugar.
    Add eggs; mix well.
  • 2Add milk, sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well.
  • 3Pour into pie shell.
  • 4Bake at 425 degrees for 15 minutes.
    Reduce heat to 350 degrees; bake 35-40 minutes longer or until a knife inserted near center comes out clean.
  • 5Cool.
    Store in refrigerator.

Printable Recipe Card

About Sweet Potato Pie

Course/Dish: Pies
Main Ingredient: Potatoes
Regional Style: Southern