prep time
10 Min
cook time
20 Min
method
Bake
yield
Ingredients
- 1 can 21oz cherry pie filling
- 1 package 16.5oz refrigerated sugar cookie dough
- 1 cup chopped pecans
- 1 can sweetened condensed milk
How To Make sugar cookie cherry pecan pie
-
Step 1Preheat oven to 350F.
-
Step 2Lightly grease the bottom and sides of a pie plate.
-
Step 3Then line the bottom and sides of pie pan with the sugar cookie dough approximately 1/4 inch thick.
-
Step 4Fill with cherry pie filling and top with chopped pecans, drizzle with sweetened condensed milk.
-
Step 5Bake for 20 minutes or until cookie is done and filling is bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Fruit Desserts
Tag:
#Quick & Easy
Keyword:
#cherry
Keyword:
#pecans
Keyword:
#sugar cookie
Keyword:
#eagle-brand
Ingredient:
Fruit
Method:
Bake
Culture:
American
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