Spiced Raisin Walnut Pie

Cassie *


This pie is delicious! It turned out just as I had imagined...just the right amount of spice...I loved raisin pie,raisin filled cookies, so decided to make one...if you liked raisins...you will love this pie...and the added walnuts that float to the top, reminds me so much of pecan pie, with it's ooey gooey yumminess! I hope you'll give it a try sometime..


★★★★★ 1 vote

6 - 8
10 Min
45 Min


  • 2 - 4.5 oz
    boxes, raisins
  • 3
  • 2/3 c
  • 1/2 tsp
    ground cloves
  • 1/2 tsp
  • 1/2 tsp
  • 1 c
    corn syrup
  • 1/3 c
    butter, melted
  • 1 c
    chopped walnuts
  • 1 - 9
    inch pie crust

How to Make Spiced Raisin Walnut Pie


  1. In a large bowl, beat the eggs. To the eggs add the salt, sugar, spices, corn syrup, melted butter. Beat until well blended.
  2. Stir in the walnuts and raisins. Pour into prepared pie shell.

    Bake in a 375 degree oven for 40 to 50 minutes or until its set.

    Remove from oven and cool completely before serving.
  3. Enjoy! Its delicious!

Printable Recipe Card

About Spiced Raisin Walnut Pie

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American

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