spiced raisin walnut pie

Name: Spiced Raisin Walnut Pie
Prep time: 10 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2 - 4.5 ounce(s) boxes, raisins; 3 - eggs; 2/3 cup(s) sugar; 1/2 teaspoon(s) ground cloves; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) cinnamon; 1 cup(s) corn syrup; 1/3 cup(s) butter, melted; 1 cup(s) chopped walnuts; 1 - 9 - inch pie crust

(1 RATING)

142 Pinches 12 Photos

CJ *

Somewhere, PA

Updated on Apr 14, 2014

This pie is delicious! It turned out just as I had imagined...just the right amount of spice...I loved raisin pie,raisin filled cookies, so decided to make one...if you liked raisins...you will love this pie...and the added walnuts that float to the top, reminds me so much of pecan pie, with it's ooey gooey yumminess! I hope you'll give it a try sometime..

Rate

prep time 10 Min

cook time 45 Min

method Bake

yield 6 - 8

Ingredients

2 - 4.5 ounces boxes, raisins
3 - eggs
2/3 cup sugar
1/2 teaspoon ground cloves
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 cup corn syrup
1/3 cup butter, melted
1 cup chopped walnuts
1 - 9 - inch pie crust

How To Make spiced raisin walnut pie

Step 1

In a large bowl, beat the eggs. To the eggs add the salt, sugar, spices, corn syrup, melted butter. Beat until well blended.

Step 2

Stir in the walnuts and raisins. Pour into prepared pie shell. Bake in a 375 degree oven for 40 to 50 minutes or until its set. Remove from oven and cool completely before serving.
Step 3

Enjoy! Its delicious!
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