pecan pie

15 Pinches
Updated on Jan 4, 2014

This is a quick and easy recipe for Pecan pie.

prep time
cook time 45 Min
method Bake
yield

Ingredients

  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 1 stick butter
  • 1 tablespoon flour
  • 2 - eggs
  • 2 tablespoons vanilla
  • 1 cup chopped pecans

How To Make pecan pie

  • Step 1
    Melt butter and mix all ingredients together. Pour mixture into pie shell and bake for 5 minutes at 400 degrees.
  • Step 2
    Reduce heat to 325 degrees and finish baking for 40 minutes

Discover More

Category: Pies
Method: Bake
Culture: American
Ingredient: Nuts

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