Pear And Cheddar Pie

Pear And Cheddar Pie

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Linda Smith

By
@Cookenwithlov

I got this recipe from a magazine years ago tweeked it to my taste. I really like it because its really simple to make. Enjoy.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
45 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 6 large
    ripe pears(peeled and thinly sliced)
  • 1/2 c
    sugar1
  • 1 Tbsp
    cornstarch
  • 1/8 tsp
    salt
  • 1
    unbaked pie shell
  • TOPPPING

  • 1/2 c
    shredded cheddar cheese
  • 1/2 c
    flour
  • 1/4 c
    sugar
  • 1/4 tsp
    salt
  • 1/4 c
    butter

How to Make Pear And Cheddar Pie

Step-by-Step

  1. In a large bowl combine pears, sugar, cornstarch, and salt.
  2. Toss gently to coat pour into pie shell.
  3. Combine cheese, sugar, flour, and salt. Using pastry cutter cut butter into above mixture until crumbly.
  4. Sprinkle over filling.
  5. Bake in 425 degree oven for 25 to 30 minutes or until crust is brown and cheese is melted.

Printable Recipe Card

About Pear And Cheddar Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy



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