Out Of Season Strawberry Pie

14
Cassie *

By
@1lovetocook1x

You don't have to wait till strawberry season to enjoy a delicious strawberry pie...this recipe uses frozen, and boy is it ever good...I haven't made this pie in years...my aunt used to make it a lot..so easy too...Enjoy!

My photoss

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 - 8
Prep:
15 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

  • 1 - 16 oz
    bag, frozen whole strawberries
  • 1 - 3 oz
    box, strawberry gelatin
  • 4 Tbsp
    corn starch
  • 1 c
    sugar
  • 2 c
    strawberry juice from thawing and water to make 2 cups
  • 1 - 9
    inch prebaked crust
  • 1 - 8 oz
    cool whip - or make your own whipped cream

How to Make Out Of Season Strawberry Pie

Step-by-Step

  1. Have a 9 inch crust baked and cooled.

    Drain your strawberries in a colander over a bowl.
  2. While the strawberries are still frozen, cut them into fourths. Save remaining juice to add with water, to make 2 cups, for use later..
  3. In a saucepan add gelatin, sugar and corn starch, stir to blend well.
  4. Once strawberries have thawed. Add the juice, (may not be a lot) and water, to measure 2 cups.

    Slowly mix into the gelatin mixture in the pan. Bring to a boil, and continue cooking until thickened. About 5 minutes. Set aside to cool.
  5. Once thickening is cool; fold in strawberries.

    Pour thickened strawberry filling into prepared pie crust.
  6. Refrigerate 2 - 3 hours.

    Add whipped cream before serving.

    Enjoy!

Printable Recipe Card

About Out Of Season Strawberry Pie

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American




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