old fashion white potato pie

Name: Old Fashion White Potato Pie
Prep time: 20 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2 - eggs; 2 cup(s) light cream; 2 cup(s) mashed potatoes; 1 cup(s) sugar; 1 1/2 teaspoon(s) vanilla; 1/4 teaspoon(s) salt; 1/2 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 2 - 9 in unbaked pie shells

41 Pinches

Synthea Noviak

Milford, DE

Updated on Oct 15, 2014

This was one of my Mom Mom's favorite and the whole family loved it! Great, easy dessert!

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prep time 20 Min

cook time 45 Min

method Bake

yield 6-8 serving(s)

Ingredients

2 - eggs
2 cups light cream
2 cups mashed potatoes
1 cup sugar
1 1/2 teaspoons vanilla
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
2 - 9 in unbaked pie shells

How To Make old fashion white potato pie

Step 1

Preheat oven at 350. Separate egg yolks from whites. Set yolks aside. Beat whites with mixer til stiff peaks form. Put this bowl in refrigerator. In lg bowl beat yolks; stir in cream, potatoes, sugar, vanilla & salt. Beat til smooth. Pour into both pie shells; sprinkle with cinnamon & nutmeg.

Step 2

Wrap edges of pie with aluminum foil, covering the rim. Place on center rack of oven & baje for 25 mins. Remove pies from oven, remove foil then put back into the oven for another 15-20 mins or until crust is done. Allow to cool before serving.
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