Montgomery Pie

patricia taylor


This is an Amish Dutch traditional pie. I was trying to find this and came across it on a discussion forum. The modern version of an old Mennonite recipe uses a cake mix.


☆☆☆☆☆ 0 votes

8 for one pie
10 Min
30 Min


Add to Grocery List

  • 2
    whole lemons, grated, with seeds removed
  • 1
  • 1 c
  • 1/2 c
    dark corn syrup
  • 1 c
    boiling water
  • 3
    pie shells, unbaked
  • ·
    white or yellow cake mix, mixed according to package directions

How to Make Montgomery Pie


  1. Heat oven to 350 degrees F. Mix grated lemons egg, sugar syrup and boiling water together.
  2. Cool. Divide into 3 pie shells. Top each pie with cake batter. Bake 30 minutes, checking cake for doneness.

Printable Recipe Card

About Montgomery Pie

Course/Dish: Pies
Main Ingredient: Non-Edible or Other
Regional Style: German

Show 2 Comments & Reviews

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