momma's buttermilk pie
Grew up with this being dessert on Sundays and other special occasions. My family loves it as much as I did back then.
prep time
20 Min
cook time
1 Hr 30 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1/2 cup butter, salted
- 1 1/4 cups sugar
- 3 - eggs, beatened
- 1 cup buttermilk
- 2 1/2 tablespoons flour
- 1 1/2 teaspoons vanilla extract
- 1 dash cinnamon
- 1 - 9 in deep dish pie crust
How To Make momma's buttermilk pie
-
Step 1Mix butter and sugar together, until creamy.
-
Step 2Add flour and eggs, beating well. Stir in buttermilk and vanilla extract.
-
Step 3Pour mixture in pie shell and bake at 325 degrees for about 1-1 1/2 hours or until custard is set. Cool completely before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes