mimi's pecan pie

Name: MIMI'S PECAN PIE
Prep time: 35 min
Cook time: 40 min
Cuisine: American
Ingredients: 3 - eggs; 2/3 cup(s) brown sugar, lightly packed; 1 cup(s) light karo syrup; 2 tablespoon(s) dark molasses; 1/2 teaspoon(s) salt; 1/4 cup(s) butter, melted; 1 1/2 cup(s) pecans, in pieces

35 Pinches

Eileen Haddock

Nashville, TN

Updated on Jun 15, 2014

MY GRANDMA'S RECIPE FROM LONG AGO.. THOUGHT I WOULD TRY IT AND IT TURNED OUT WONDERFUL.

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prep time 35 Min

cook time 40 Min

method Bake

yield

Ingredients

3 - eggs
2/3 cup brown sugar, lightly packed
1 cup light karo syrup
2 tablespoons dark molasses
1/2 teaspoon salt
1/4 cup butter, melted
1 1/2 cups pecans, in pieces

How To Make mimi's pecan pie

Step 1

MIX ALL THE INGREDIENTS TOGETHER EXCEPT FOR PECANS

Step 2

PLACE PECANS IN BOTTOM OF PREPARED PIE PAN AND POUR MIXTURE ON TOP. PECANS WILL FLOAT TO TOP.
Step 3

BAKE @ 350 DEGREES FOR APPROXIMATELY 35-40 MINUTES OR UNTIL CRUST IS LIGHT BROWN.
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