Margarita Pie
By
Tammy Raynes
@Tammy_Raynes
1
Instead of making a crust for this pie, I speed things up by using a Keebler Pie Crust for this recipe.
This is so cream and very quick to make. Perfect to take to a ladies meeting or as a hostess gift.
This is so cream and very quick to make. Perfect to take to a ladies meeting or as a hostess gift.
Rating:
☆☆☆☆☆ 0 votes0
Serves:
10
Prep:
10 Min
Method:
Refrigerate/Freeze
Ingredients
-
1keebler cookie crust
-
2 can(s)(14-oz) sweetened condensed milk (not evaporated milk)
-
2 pkgkool-aid lemonade unsweetened soft drink mix powder
-
2 cwhipped topping
-
·green food coloring
How to Make Margarita Pie
- Open cookie crust and set aside. In a medium bowl, combine sweetened condensed milk, and lemonade drink mix; blend well. Stir whipped topping into pie mixture. Add about 6 to 8 drops of green food coloring and mix well to distribute. Pour pie mixture into pie crust and freeze.
