Key Lime Pie
By
Beverley Williams
@Beverley1991
1
This is Luby's recipe for key lime pie and my favorite. I usually don't bother ith the green food coloring.
Ingredients
-
2 (14 oz) can(s)sweetened condensed milk
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1/2 cfresh lime juice (3-4 limes)
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1/4 cfresh lemon juice (1-2 lemons)
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1 1/2 tspgrated lime peel
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1/4 tspgreen food coloring
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19 inch graham cracker crust
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1 (8 z.) pkgcool whip
How to Make Key Lime Pie
- Preheat oven to 350 degrees.
- In a medium bowl, combine milk, both juices, peel and food coloring.
- Mix just until ingredients are well blended. Don't over mix.
- Pour into crust.
- Bake 5 minutes.
- Refrigerate at least 2 hours.
- Top with whipped cream.
